Salmon Patties

Salmon Patties

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Salmon Patties is an moderately easy dinner. Made with 2 eggs, 1 c. finely chopped corn flakes, 1 (15 oz.) can salmon, 3 tbsp. chopped onions and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Beat eggs in medium bowl.

Add 1/2 cup corn flake crumbs, salmon, salt, pepper, onion and milk.

Mix well; shape in 12 patties, about 2 inches.

Coat with rest of crumbs.

Fry in small amount of oil in large skillet for about 2 minutes on each side, until browned.

🍷 Perfect Pairings

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