Salmon Patties
Salmon Patties is an moderately easy dinner. Made with 1 (15 oz.) can pink salmon, 1/2 c. flour, 1 egg, 1/3 c. minced onion and 1 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain salmon; set aside liquid. In a medium mixing bowl, mix salmon, egg and onion until sticky. Stir in flour. Add
Baking powder to reserved salmon liquid and then add to salmon mixture. Form into small patties. Drop in Crisco and fry until golden brown, about 5 minutes.
π· Perfect Pairings
Complete your meal with these
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