Salmon Croquettes
Salmon Croquettes is an moderately easy dinner. Made with 1 lb. cooked or canned salmon, 1 c. milk, 3 tbsp. butter, 1 tbsp. flour and 2 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop salmon fine.
Mix flour and butter together. Bring milk to boil, stir in flour, butter, salmon and seasonings; boil 1 minute.
Add crumbs and cool. Form into croquettes, roll in egg (lightly beaten), dip into crumbs and fry.
π· Perfect Pairings
Complete your meal with these
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