Rolls
Rolls is an moderately easy dinner. Made with 1 tsp. plus 1/4 c. sugar, 1 pkg. dry active yeast, 1 c. warm milk, 1 egg, beaten (warm temperature) and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Stir 1 teaspoon sugar and yeast into 1/4 cup tepid water.
Let stand 5 minutes.
Put butter into warm milk and let melt.
Mix milk, butter, remaining sugar, egg and salt in large bowl.
Stir in yeast mixture and 3 1/2 cups flour.
Let rest 5 minutes.
Knead dough with as much remaining flour as needed.
Return to bowl and let rise.
Grease 12 cup muffin tins.
Punch down.
Pinch off pieces and roll into balls.
Place 2 balls in each cup.
Let rise. Bake 30 minutes.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment