Ricotta Puffs

Ricotta Puffs

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Ricotta Puffs is an moderately easy dinner. Made with 1 (15 oz.) ricotta, 3 eggs, 1/4 c. sugar, 1 c. flour and 4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine Ricotta with beaten eggs and sugar.

Sift flour with baking powder and salt.

Gradually add Ricotta mixture.

Stir in brandy.

Let stand for 1/2 hour.

Drop by teaspoon in hot deep fat at 375Β° and brown on all sides.

Drain on paper towels.

Serve with dusted confectioners sugar or mix cinnamon and sugar and roll in mixture.

🍷 Perfect Pairings

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