Ricotta Puffs
Ricotta Puffs is an moderately easy dinner. Made with 1 (15 oz.) ricotta, 3 eggs, 1/4 c. sugar, 1 c. flour and 4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine Ricotta with beaten eggs and sugar.
Sift flour with baking powder and salt.
Gradually add Ricotta mixture.
Stir in brandy.
Let stand for 1/2 hour.
Drop by teaspoon in hot deep fat at 375Β° and brown on all sides.
Drain on paper towels.
Serve with dusted confectioners sugar or mix cinnamon and sugar and roll in mixture.
π· Perfect Pairings
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