Rice with Chicken
Rice With Chicken is an impressive dinner. Made with 2 1/2 lb. chicken, cut in pieces, 2 cloves garlic, minced or crushed, 1/2 tsp. pepper, 1/2 tsp. oregano and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Season the chicken with the ingredients (pepper, salt, oregano and garlic).
Stir-fry the ham and bacon.
Then put in all the other ingredients, plus the chicken.
Stir-fry for 1/2 hour.
Add rice (uncooked) to chicken, mix it with stir-fry chicken and all other ingredients, then add the hot water (3 cups).
Keep at a boiling consistency and cover.
Once the water dried out, turn the rice over, lower flame and keep cooking until the rice is completely soft.
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