Rice-Vegetable-Meat Casserole
Rice-Vegetable-Meat Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 tbsp. butter, 1/2 c. raw white rice, 1/2 c. sliced onions and 1 c. sliced carrots, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat in butter.
Crumble it as it cooks and season to taste.
Place in a 2-quart casserole dish in layers, meat first, then sprinkle rice, onions, carrots, potatoes and last tomatoes.
Season each layer lightly.
Add enough tomato juice or water to show through.
Cover and bake at 325Β° for 2 hours.
π· Perfect Pairings
Complete your meal with these
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