Rice Pudding
Rice Pudding is an moderately easy dinner. Made with 1 qt. milk, 1/4 tsp. salt, 1/2 c. uncooked long grain rice, 1/2 c. raisins and 2 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In heavy saucepan, bring milk and salt to simmer.
Stir in rice and simmer for 15 minutes, stirring occasionally.
Add raisins and cook until rice is tender, about 15 minutes. Meanwhile in mixer bowl, beat eggs with sugar, vanilla and evaporated milk. Add 1 cup cooked rice mixture; stir until blended.
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