Rice and Vegetable Bake
Rice And Vegetable Bake is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with c. long grain rice, small yellow onion, small red pepper, celery and small bunch of parsley, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Cook rice according to package directions. Peel and chop onion. Rinse the red pepper.
Remove seeds to dice.
Coarsely chop celery and parsley. Chop nuts. Combine cooked rice with vegetables and nuts.
In saucepan, melt butter.
In a bowl, beat eggs and milk.
Season with salt and pepper. Add melted butter. Stir to combine.
Pour egg mixture over rice mixture. Blend well.
Place mixture in a lightly greased baking pan or a tube pan. Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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