Rhubarb Crunch
Rhubarb Crunch is an moderately easy dinner. Made with 2 1/2 c. diced rhubarb, 6 tbsp. flour, 1/2 c. rolled oats (quick), 3/4 c. granulated sugar and 1/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Arrange rhubarb in a 10-inch greased baking dish.
Mix other ingredients until crumbly and sprinkle this mixture over the rhubarb.
Bake about 40 minutes in a 375Β° oven.
Serve warm or cold.
π· Perfect Pairings
Complete your meal with these
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