Red, White and Green Vegetable Melange
Red, White And Green Vegetable Melange is an moderately easy dinner. Made with 1 large sweet red pepper, 1 tbsp. olive oil, 2 c. small cauliflower florets, 10 oz. pkg. frozen peas and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut red pepper into 1 inch squares.
Heat oil in large skillet.
Add red pepper, cauliflower, peas (unthawed), water, salt, pepper and cumin.
Cover tightly and cook over high heat, shaking the pan often until cauliflower is just tender; about 8 minutes.
π· Perfect Pairings
Complete your meal with these
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