Red Beans and Rice

Red Beans and Rice

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Red Beans And Rice is an moderately easy dinner. Made with 1/2 lb. ham, diced, 1/2 c. chopped onion, 2 tbsp. chopped celery, 1 tbsp. vegetable oil and 2 (15 to 16 oz.) cans small red kidney beans, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute ham, onion and celery in oil until onion is tender in medium saucepan.

Add remaining ingredients except rice; bring to boil.

Reduce heat and simmer 30 minutes.

Serve over cooked rice. Makes 6 servings.

🍷 Perfect Pairings

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