Raspberry Fluff Frosting
Raspberry Fluff Frosting is an easy dinner. Made with 1 c. fresh raspberries, 1 c. sugar and 1 egg white, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Beat for a very long time (frosting gets stiffer and increases in quantity), probably about 15 minutes.
I serve this with angel food cake.
Cake can be frosted if it all will be eaten, but if not, I just pile some on each slice of cake.
The frosting keeps well until next day in refrigerator, but it soaks into the cake if kept on the cake.
π· Perfect Pairings
Complete your meal with these
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