Raisin Sauce for Ham
Raisin Sauce For Ham is an moderately easy dinner. Made with 1 c. raisins, 1 3/4 c. water, 1/3 c. brown sugar, 1 1/2 tbsp. cornstarch and 1/4 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Boil raisins in water 5 minutes.
Add sugar mixed with cornstarch, spices, mustard and salt.
Cook, stirring, until thickened.
Stir in butter and vinegar.
Serve hot.
Makes 1 1/2 cups.
π· Perfect Pairings
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