Raisin Pie(Two Crust Pie)
Raisin Pie(Two Crust Pie) is an moderately easy dinner. Made with 2 c. raisins, 2 c. water, 1/2 c. packed brown sugar, 2 tbsp. cornstarch and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Boil raisins and water together for 5 minutes.
Add remaining ingredients to cooked raisins; cook until clear.
Remove from heat; stir in vinegar and oleo.
Cool slightly; pour into shell. Bake at 420Β° for 30 minutes.
π· Perfect Pairings
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