Raisin-Nut Oat Cookies
Raisin-Nut Oat Cookies is an moderately easy dinner. Made with 1/2 c. brown sugar, 1 egg or 2 egg whites, 1 tsp. oil, 1/4 tsp. salt and 1/2 c. rolled oats, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 375Β°. Beat sugar and egg together until light and fluffy.
Add remaining ingredients and mix well.
Drop by teaspoonfuls 2 inches apart on an oiled baking sheet and bake 9 minutes or until tops are golden.
Cool on baking sheet several minutes, then carefully remove to a rack.
Makes about 18 cookies.
π· Perfect Pairings
Complete your meal with these
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