Raisin Cream Pie(Makes 2 Pies)
Raisin Cream Pie(Makes 2 Pies) is an moderately easy dinner. Made with 1/2 stick oleo, melted, 4 c. milk, 1 c. sugar, 5 level tbsp. cornstarch and 6 eggs, separated, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, cornstarch, butter and salt until smooth.
Add milk and beaten egg yolks.
Cook until thick.
Add 1 teaspoon vanilla. Beat egg whites until stiff.
Add 1 teaspoon vanilla, 1 teaspoon cream of tartar and 1 cup sugar.
Beat some more.
Put meringue on pies and brown in 375Β° oven.
Can divide recipe and make 1 pie.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment