Quick and Easy Ground Beef Crescent Bake
Quick And Easy Ground Beef Crescent Bake is an easy dinner. Made with 1 1/2 lb. ground beef, browned and drained, 1 jar ragu or prego (16 oz.), 1 c. sour cream, 2 c. mozzarella, grated and 1 can crescent rolls, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix the browned and drained ground beef, Ragu, sour cream and cheese.
Pour into a large casserole dish sprayed with a nonstick spray.
Top with a crust made from the rolls.
Bake for 20 to 25 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
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