Pumpkin Date Nut Bread
Pumpkin Date Nut Bread is an moderately easy dinner. Made with 2/3 c. butter or margarine, 2 c. sugar, 3 eggs, 1/2 c. water and 1 1/2 c. canned pumpkin, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar gradually.
Add eggs; beat well.
Blend in water, pumpkin and sifted dry ingredients.
Fold in pecans and dates.
Pour into 2 greased 8 1/2 x 4 1/2 x 2 1/2-inch loaf pans. Bake 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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