Pumpkin Cheese Pie
Pumpkin Cheese Pie is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 3/4 c. sugar, 1 tsp. cinnamon, 1/2 tsp. cloves and 1/2 tsp. ginger, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Beat cream cheese until fluffy, gradually adding sugar combined with spices.
Add eggs, one at a time, beating well after each.
Beat in pumpkin and vanilla.
Pour into prepared shell. Bake at 350Β° for 40 minutes, or until knife inserted in center comes out clean.
During last 15 minutes of baking, pecan halves may be placed on top as decoration.
Chill before serving.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment