Pumpkin Bread

Pumpkin Bread

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Pumpkin Bread is an impressive dinner. Made with 1 c. sugar, 1/2 c. light brown sugar, firmly packed, 2 eggs, beaten, 1/2 c. oil and 1 c. cooked mashed pumpkin, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine sugar, eggs and oil; beat until light and fluffy. Stir in pumpkin.

Combine dry ingredients; stir into pumpkin mixture.

Add water, raisins and nuts; blend well.

Spoon batter into a well-greased 9 x 5 x 3-inch loaf pan.

Bake at 350Β° for 65 to 75 minutes.

Yields 1 loaf.

🍷 Perfect Pairings

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