Pump-Can Bread(Makes 2 Loaves)
Pump-Can Bread(Makes 2 Loaves) is an moderately easy dinner. Made with 3 c. flour, 1 tbsp. baking powder, 1 tsp. cinnamon, 1/2 tsp. nutmeg and 1/4 tsp. ground cloves, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Sift together flour, baking powder and spices.
Mix pecans. Blend eggs, milk, pumpkin, brown sugar, oil and soda.
Add liquid all at once to flour mixture, stirring only until flour is moistened.
Pour into 2 greased 1 pound coffee cans.
Bake in preheated oven at 350Β° for 1 hour and 15 minutes or until done. Cool 15 minutes before removing from cans.
Cool thoroughly before cutting.
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