Puffy Meat Patties
Puffy Meat Patties is an moderately easy dinner. Made with 1/2 lb. ground beef, turkey or venison, 3 egg yolks, 3 egg whites, beaten until they cling to bowl, 1 tsp. black or cayenne pepper and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg yolks until lemon colored.
Add ground meat, salt, baking powder, pepper, parsley and onion.
Mix thoroughly.
Fold in the beaten egg whites.
Blend gently.
Dip with large spoon into about 1/8-inch very hot oil.
π· Perfect Pairings
Complete your meal with these
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