Prune, Date or Raisin and Nut Whole Wheat Bread
Prune, Date Or Raisin And Nut Whole Wheat Bread is an moderately easy dinner. Made with 2 eggs, beaten, 1 c. brown sugar, 2 c. milk or buttermilk, 1/2 tsp. salt and 3 1/4 c. whole wheat flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat the eggs until light, then add the sugar and beat until thick.
Add the milk.
Mix dry ingredients and toss the nuts and fruit in, combine liquids.
If needed, add 1 or 2 spoons of milk to soften.
Oil a large bread pan or two small ones.
Bake at 350Β° for 50 to 60 minutes.
Small pans may take 10 minutes less.
π· Perfect Pairings
Complete your meal with these
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