Prune Bread(From Grandmother Dora Thalmann Clasen, Circa 1940)
Prune Bread(From Grandmother Dora Thalmann Clasen, Circa 1940) is an moderately easy dinner. Made with 2 1/3 c. sifted flour, 1/2 tsp. cloves, 1 tsp. allspice, 1 tsp. baking powder and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients.
Cream butter and sugar, add eggs one at a time.
Mix well after each.
Carefully add sour cream and vanilla, mix until smooth and well blended.
Add dry ingredients and prunes. Mix well.
Pour into buttered loaf pan.
Bake in 350Β° oven for 1 hour.
Remove from pan and cool.
π· Perfect Pairings
Complete your meal with these
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