Prize Winning Meat Loaf
Prize Winning Meat Loaf is an moderately easy dinner. Made with 1 1/2 lb. lean ground beef, 1 c. tomato juice, 3/4 c. quaker oats (quick or old fashioned; uncooked), 1 egg or 2 egg whites, slightly beaten and 1/4 c. chopped onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Combine all ingredients; mix lightly but thoroughly.
Press into 8 x 4-inch loaf pan and bake for 1 hour. Drain and let stand 5 minutes.
Makes 8 servings.
π· Perfect Pairings
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