Prize Winning Meat Loaf

Prize Winning Meat Loaf

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Prize Winning Meat Loaf is an moderately easy dinner. Made with 1 c. tomato juice, 3/4 c. oats (quick or old fashioned) uncooked, 1 egg, beaten (optional), 1/4 c. onion, chopped and 1 tsp. salt (optional), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 350Β°.

Combine all ingredients except ground beef; mix well. Add ground beef; mix lightly but thoroughly. Press into 8 x 4-inch loaf pan.

Bake 1 hour.

Let stand 5 minutes before slicing.

🍷 Perfect Pairings

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