Pound Cake
Pound Cake is an moderately easy dinner. Made with 1 scant c. butter, 2 c. sugar, 3 c. cake flour, 4 eggs, separated and 1 c. sweet milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Have all ingredients at room temperature.
Cream butter and sugar and then add well beaten egg yolks and mix well.
Sift flour and then measure and sift again with baking powder.
Mix vanilla and lemon and almond extracts in the milk and add alternately with dry ingredients.
Fold in stiffly beaten egg whites.
Pour into greased and floured tube pan and bake 50 to 55 minutes in 350Β° oven.
π· Perfect Pairings
Complete your meal with these
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