Potatoes with Herbs
Potatoes With Herbs is an moderately easy dinner. Made with 1 lb. tiny new potatoes (about 20), 1 tbsp. chopped, fresh basil or thyme, 1 tbsp. chopped chives, 1 tsp. lemon juice and 1 tsp. olive or vegetable oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In saucepan, boil unpeeled potatoes until tender, about 15 minutes.
Drain.
Add basil, chives, lemon juice, oil and pepper to taste.
Mix lightly.
Serve.
π· Perfect Pairings
Complete your meal with these
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