Potatoes the Way Men Love Them

Cut potatoes into thin slices to measure about 4 cups. Melt 2 tablespoons margarine in large heavy skillet.

Arrange potato slices in 3 layers, each 1 slice thick, sprinkling each layer with 1/2 teaspoon salt and dash of pepper. Dot top layer with tablespoons margarine.

Cover; cook over medium heat for minutes.

Uncover and cook until potatoes are brown, turning once.

Yield: to 6 servings.