Potato Soup
Potato Soup is an moderately easy dinner. Made with 4 to 5 potatoes, cubed, 1 medium diced onion, 4 stalks celery, diced, 2 qt. water and 1 can evaporated milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat water in soup kettle.
Add potatoes, onion and celery. Cook 1/2 to 1 hour, then mash a few times.
Beat egg, salt and water together in small bowl.
Slowly add flour.
Mixture will be gooey.
Drop by teaspoon into boiling soup mixture.
The dough will drop to bottom of kettle, then rise to the top.
π· Perfect Pairings
Complete your meal with these
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