Potato Salad Dressing
A cooked sweet-and-tangy potato salad dressing thickened with eggs and flour, balanced by mustard and vinegar. The old Pennsylvania-style base that wakes up bland potatoes.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs; add dry ingredients.
Add mustard, vinegar and milk.
Cook in double boiler until boiling.
Remove from heat. When cool, add salad dressing.
Pour over prepared potatoes, celery and onion for delicious potato salad.
π· Perfect Pairings
Complete your meal with these
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