Potato Salad
Potato Salad is an moderately easy dinner. Made with 3 lb. regular potatoes, 1/4 c. butter, dash of pepper, 1/2 c. pickle juice and 5 boiled eggs, diced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and slice potatoes, adding salt. Cook over medium heat until done.
Drain off water.
Mash the potatoes with electric mixer.
Cream.
Add the mayonnaise, milk and butter; mix again. Add sweet pickles, juice, onion, boiled eggs, pimento and dash of black pepper.
Mix together.
Refrigerate overnight. Ready to eat.
π· Perfect Pairings
Complete your meal with these
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