Potato Latkes(Hanukkah)
Potato Latkes(Hanukkah) is an moderately easy dinner. Made with 4 large potatoes, 1/2 onion, cut, 2 eggs, 1 tsp. salt and 4 tbsp. self-rising flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Grate potatoes in food processor.
Turn into sieve and drain. Put onion, eggs and salt in food processor.
Blend.
Add potatoes. Blend.
Fry on oil in pan.
Drain on paper towels.
Serve warm. Serves 4.
π· Perfect Pairings
Complete your meal with these
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