Potato Latkes
Potato Latkes is an moderately easy dinner. Made with 6 medium potatoes, 1 large onion, 2 eggs, 1/4 c. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and grate potatoes onto paper towels.
Squeeze out excess water and place potatoes in a mixing bowl.
Peel and grate onion into potatoes.
Add eggs and mix.
Then mix in flour and salt. Heat oil in a skillet.
Drop tablespoonfuls of batter into skillet. Fry on both sides until crisp and brown.
Drain on paper towels. Serve warm with applesauce.
Serving
3 latkes.
π· Perfect Pairings
Complete your meal with these
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