Potato Balls
Potato Balls is an moderately easy dinner. Made with 4 potatoes, 1 tsp. chopped ginger root, 1/3 to 1/2 tsp. cayenne pepper, 1/4 tsp. cumin and 1 1/2 c. besan (chick pea flour), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook potatoes, peel and mash adding first 3 ingredients.
Make up a batter with the rest of the ingredients.
Heat oil about 2 inches deep and form walnut-size balls of the mashed potato mix; dip in batter and fry.
Drain and serve with catsup or chutney.
π· Perfect Pairings
Complete your meal with these
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