Posole(Yields 12 Servings)
Posole(Yields 12 Servings) is an moderately easy dinner you can prepare in just 54 minutes. Made with . frozen posole (comes in 32 oz. pkg.), qt. water, to 3 lb. pork, cut in bite size chunks, to 10 green chiles, roasted, peeled, seeded and chopped and medium onion, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Boil Posole about 2 hours until it pops.
Add pork, onion and garlic.
Boil until meat is cooked, about 1 hour, on medium heat. Add chile and tomatoes and season with salt to taste.
The tomatoes cut the "hotness" of the chile (acid neutralizes the base) and gives a tangy flavor.
Chicken also makes good posole and is often used in place of pork.
π· Perfect Pairings
Complete your meal with these
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