Pork Tenderloin with Onion-Raisin Sauce
Pork Tenderloin With Onion-Raisin Sauce is an moderately easy dinner. Made with pork tenderloin, 1 large onion, sliced, 1/2 c. raisins, garlic and caraway seed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown tenderloin.
Place in 275Β° oven until done, slightly pink in middle.
In separate pan, heat 1 tablespoon butter or oil. Saute onion until caramelized.
Add raisins.
Mix wine and cornstarch.
Add to onion and raisins.
Cook until thick.
Slice tenderloin; place on sauce.
Serve with vegetable and potato or rice.
π· Perfect Pairings
Complete your meal with these
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