Pork Tenderloin Roast

Pork Tenderloin Roast

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Pork Tenderloin Roast is an moderately easy dinner. Made with pork tenderloin, 1 c. flour, salt & pepper, 4 tbsp. butter and 2 c. chicken broth, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Role tenderloin in flour seasoned with salt & pepper.

Brown in 4 tbsp. butter.

Place in casserole dish.

Sprinkle 3 tbsp. of flour in drippings where meat was browned.

Brown flour as you would normally make gravy.

Add chicken broth and mushrooms to the gravy mixture.

Pour over roast.

Bake 1 hour on 350 degrees. Serve with rice.

🍷 Perfect Pairings

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