Pork Chops and Dressing
Pork Chops And Dressing is an moderately easy dinner. Made with 8 pork chops, 1 c. chopped celery, 1/2 c. chopped onion, 4 tbsp. butter and 2 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Trim fat from chops.
Brown chops with salt and pepper. Remove chops.
In same skillet, cook celery and onions in butter until tender.
Add water, soup mix and sage.
Simmer for 5 minutes.
Add bread and stir until moistened.
Turn into a 13 1/2 x 8 3/4 x 1 3/4-inch baking dish.
Top with browned chops.
Cover and bake in 350Β° oven for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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