Pork Chop and Rice Dinner

Pork Chop and Rice Dinner

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Pork Chop And Rice Dinner is an moderately easy dinner. Made with 4 1/2-inch thick lean boneless pork chops, trimmed of all fat, 1/4 t. freshly ground pepper, non-stick cooking spray, 1/2 c. uncooked long grain rice and 2 (14 oz.) cans stewed tomatoes, undrained, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sprinkle chops with pepper and brown in a heavy, covered skillet, sprayed generously with non-stick cooking spray.

Cook until browned on both sides; remove from skillet and drain well.

Add rice, tomatoes with juice, water, salt and mustard to skillet; stir to mix.

Return chops to skillet and bring to a boil, cover and immediately reduce heat to simmer; cook 25-30 minutes or until chops and rice are done.

🍷 Perfect Pairings

Complete your meal with these

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