Porcupine Meat Balls(Diabetic Recipe)
Porcupine Meat Balls(Diabetic Recipe) is an moderately easy dinner. Made with 1 1/2 lb. lean hamburger, 1/2 c. raw rice, 1/2 tsp. salt, 1/8 tsp. pepper and 1 tbsp. grated onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix in large pan the soup, water, onion and green pepper.
Add meat, rice and seasonings.
Shape into small balls; place into soup mixture.
Simmer slowly for 40 minutes.
Serve on warm plate with sauce spooned over meatballs.
When served, rice sticks out of meatballs, making them look like little porcupines.
π· Perfect Pairings
Complete your meal with these
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