Porcupine Meat Balls
Porcupine Meat Balls is an moderately easy dinner. Made with 1/4 c. tomato soup, 1 egg, slightly beaten, 1/4 c. cooked rice, 1 tsp. salt and 1 lb. ground beef, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix beef with tomato soup, egg, salt, parsley, onion and rice into meat balls.
Brown in oil with 1 clove of garlic.
Blend in the rest of the soup and 1 cup water.
Simmer 40 minutes or until rice is tender.
π· Perfect Pairings
Complete your meal with these
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