Poppy Seed Bread
Poppy Seed Bread is an moderately easy dinner. Made with 1 c. sugar, 2 c. all-purpose flour, 1 1/2 tsp. baking powder, 1/8 tsp. salt and 2 tbsp. poppy seed, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350 degrees. Combine sugar, flour, baking powder, salt, and poppy seed. Mix well. In another bowl, combine eggs, flavorings and whipping cream. Beat just until mixed. Combine the two mixtures and mix just until blended. Pour into a greased and lightly floured 9x5x3 inch loaf pan. Bake for 50 to 60 minutes or until a toothpick comes out clean when inserted into center of loaf.
Best served warm with butter.
π· Perfect Pairings
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