Poor Man's Salami
Poor Man'S Salami is an moderately easy dinner. Made with 5 lb. ground beef or venison, 3 tsp. mustard seed, 2 1/2 tsp. smoked hickory salt, 2 1/2 tsp. garlic salt and 5 tsp. morton tender quick salt (use only this brand), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Mix well and refrigerate 24 hours.
Mix again and refrigerate another 24 hours.
Roll and shape into loaves.
Bake 8 hours at 150° to 175° on a broiler pan.
🍷 Perfect Pairings
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