Poor Man's Goose(4 to 5 Persons)
Poor Man'S Goose(4 To 5 Persons) is an moderately easy dinner. Made with 3/4 lb. potatoes, 2 oz. gravy beef (optional), 1/2 tsp. dried sage, 1 oz. flour and 1/2 lb. liver or pig's fry, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Mix the flour and seasoning together.
Cut the meat into even-sized pieces and roll them in the seasoned flour.
Place in a pie dish with layers of sliced onion and sage.
Peel the potatoes and half-cook them.
Cut them in thick slices and place over the top of the meat.
Three-parts fill the dish with water; cover with greased paper and bake in moderate oven (350Β°) for about 1 hour. (WCB)
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