*Pita Venita(Raised Dough Pita with Onions)
*Pita Venita(Raised Dough Pita With Onions) is an easy dinner. Made with 4 c. flour, 1 sq. yeast, diluted in 1 c. warm water for 5 minutes, 1 tsp. salt, 1 tbsp. olive oil and 1 1/4 to 1 1/2 c. warm water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the above thoroughly and knead well.
Place dough in bowl and cover. Allow to rise for 1 hour.
After dough has risen, divide dough into 2 balls.
Oil baking pan (14 x 17-inch) with olive oil.
π· Perfect Pairings
Complete your meal with these
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