Pinoy Chicken Adobo
Pinoy Chicken Adobo is an moderately easy dinner. Made with 1 chicken (3 to 5 lb.), 6 to 10 garlic cloves, 2 bay leaves, 1/2 tsp. black pepper and 1/2 c. white vinegar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Clean chicken thoroughly with lemon or salt.
Rinse well. Place all the ingredients into a casserole dish.
Mix and marinate for at least 1 hour.
Taste.
Simmer, but do not mix for 20 to 25 minutes.
Mix well so the juices are evenly distributed.
Lower the fire and cook for another 10 minutes. Serve when ready.
π· Perfect Pairings
Complete your meal with these
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