Pineapple and Cheese(Dessert or Side Dish)
Pineapple And Cheese(Dessert Or Side Dish) is an moderately easy dinner. Made with 1 (20 oz.) can crushed pineapple, 1/4 c. sugar, 1 1/2 tbsp. melted margarine or butter, 3 tbsp. flour and 4 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Drain pineapple (save juice).
Make a sauce of sugar, butter, flour and 3 tablespoons pineapple juice.
Spread pineapple in an 8 x 8-inch pan.
Drizzle sauce over pineapple.
Spread Cheddar cheese over pineapple.
Melt butter in saucepan.
Crush Ritz crackers; add to pan.
Brown slightly; spoon over cheese.
Bake for 15 to 20 minutes in a 350Β° oven until bubbly.
π· Perfect Pairings
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