Picoso(Hot Sauce)
Picoso(Hot Sauce) is an moderately easy dinner. Made with 2 qt. peeled tomatoes, chopped fine, 1 qt. chili peppers, ground (jalapeños), 1 c. chopped onion, 2 to 5 pods garlic, chopped very fine and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Bring all ingredients to boil and cook for 5 minutes.
Put in sterilized jars and seal.
Process for 15 minutes in hot boiling water bath or in pressure cooker at 10 pounds pressure.
🍷 Perfect Pairings
Complete your meal with these
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